Elixir

Acacia honey is a specially healing sort of honey. Among the people who like the most important bee’s product and who have problems with allergies, it represents a real pearl from a shell. When at mid-spring the white blossoms cover the spacious acacia-tree woods, the whole air is filled with pleasant smell that attracts extremely loud buzzing of bees. That meeting gives birth to clear, almost transparent honey of unobtrusive taste, which contains more than 300 for organism easily resorbable matters among which are minerals, vitamins, essential amino-acids, phytogenic antibiotics, phytohormones. It makes the immune system stronger and possesses anti-microbial, anti-mycotic, anti-oxidant, anti-anemic and anti-sclerotic properties. It also helps forming red and white blood cells.

Propolis contains 30% bee wax, 40% resin and balsam, 5-15% tannin and some pollen as well as 5-10% ethereal oil. It is effective against microbes, fungi, viruses, inflammations, has anesthetic effect, stimulates regeneration of tissue and increases immunological reactivity of the organism.

Aronia represents a particular treasure of vitamins E, B2, B6, C, P, provitamin A, potassium, iodine, copper, cobalt, iron, calcium. However, the most important ingredients are anthocyanins – colored matters which are mostly to be found in the skin of the fruit. A whole range of anthocyanins are called anti-oxidant phenols. They absorb free radicals in the human body and regenerate the cells in blood and in the whole organism. If we know that the free radicals attack the cells of the human organism every day, it is clear how important it is to take anti-oxidants. Without aronia our cells oxidize easily and make basis for attack and development of many severe diseases.

Plum contains about 40 calories so that it is exceptionally suitable as dietetic food, as a diuretic, for cleaning the organism, but it also contains many useful substances: beta carotene, plant fibers, plant fats, plant hormones, B group vitamins, vitamin C, E, iron, ethereal oils, potassium, calcium, magnesium, mineral salts, oxalates, organic acids, phenols, carbohydrates, cellulose and natural sugar. Plum has a very favorable effect upon the organism and protects it from the following diseases: acne, anemia, asthma, atherosclerosis, diseases of teeth and mouth cavity, heart and blood vessels diseases, bronchitis, loss of memory, cough, eczema, constipation, some forms of cancer (prevention and curing), bowel diseases, high blood pressure, skin inflammation and pruritus (rash), herpes, chronic fatigue, cellulite and stroke.

Cranberry is rich in vitamin A, C, potassium, minerals, tenzoic acid and fibers. The fruit has a strong antioxidant effect. Cranberry is an efficient means for fighting bacteria Escherichia coli and helicobacter as well as Candida fungi.

Apricot has a soothing effect in heart diseases. Also, it is suitable for defending the organism from infection, makes teeth and bones stronger, improves eye-sight and recovers tissue. Taken before meals, it helps in digestion, and because of its iron content it should be taken often especially with anemic persons. Due to its composition it is a very nutritive and curative plant, with the highest percentage of the following vitamins: vitamin C, B complex vitamins and beta carotene. As for minerals, there are plenty of potassium, calcium, magnesium, phosphorus, sulfur and iron.

Fig was one of the main nutritive items in ancient Greece, while in Rome it was considered a sacred fruit. Fresh and dry figs are full of soluble fibers which lower cholesterol level. Figs are a good source of potassium, the mineral which regulates blood pressure, they help digestive organs, lower the level of insulin and triglycerides in blood, block development of some types of cancer cells; they are used as a medicine against sterility, stimulate production of milk in nursing mothers, help in case of insomnia and due to their watery composition they have an extremely favorable effect upon skin.

Lemon is a natural antioxidant. The fruit itself and its skin are the best-known sources of vitamin C but other curative ingredients must not be forgotten because lemon is full of nutrients -- it contains bioflavonoids, pectin, folic acid, vitamins A, B1, B6, potassium, calcium, magnesium, phosphorus, manganese. It has favorable effect upon functioning of liver, bowels, stomach, immune, nervous and cardiovascular systems. Regular consuming of lemon may prevent the diseases like laryngitis, bronchitis, flu, cold, arthritis, high blood pressure, bacterial infections, renal calculus and gall stone, and, according to the latest studies, even the cancer.

Flax and its curative properties originate primarily from the high content of omega 3 fatty acids, the precious substance which is effective in lowering cholesterol, the widely spread disease nowadays. In addition to regulating the cholesterol level, the linseed helps a lot to stabilize the sugar level in blood. It also contains a great quantity of slime which is very useful, primarily to those who suffer from obstipation.

Nettle is one of the plants which is considered the most important source of chlorophyll, the green pigment that increases the number of erythrocytes (hemoglobin) in blood. Beside chlorophyll, nettle contains also tannins, glycokinin (the substance which lowers the sugar level in blood), a lot of vitamins C and K, phosphorus, magnesium, sodium, calcium, formic, acetic and creamy acids, acetylcholine and histamine. In addition to reregulation of blood picture, nettle has extraordinary results in case of rheumatism, diarrhea, bladder stone, diabetes and low blood pressure, internal and external hemorrhage. Nettle is also highly efficient in treating hair roots and against dandruff.

Pumpkin seed contains vitamin A, niacin, calcium, iron, phosphorus. It stimulates appetite, helps in obstipation, relieves nervous tension and has favorable effect upon condition of teeth, gingiva and nails.

Sunflower is an excellent source of vitamin E and B1, and a good source of manganese, magnesium, copper, selenium, vitamin B5, folic acid and nutritive fibers. Due to favorable contents of essential linolenic fatty acid, vitamin E and protein, regular taking of sunflower seeds provide moisture to dry and dehydrated skin and can be helpful in eczema too.

Sesame has since ancient times been considered the foodstuff which makes ageing slower, lowers cholesterol and blood pressure, increases the level of vitamin E, while sesamin protects liver from oxidative damages. Sesame possesses numerous curative properties in cases of inflammations and pains, and has soothing effect upon asthma spasms as well.

Nut contains a large quantity of omega 3 fatty acids and antioxidants. As for the vitamins, there are A, B1, B2, B3, B5, B6 and C. Nut also contains the following minerals: potassium, calcium, phosphorus, magnesium, sodium, zinc, manganese, selenium and iron. It stimulates brain activity, eliminates stress, helps in insomnia, acts favorably on skin, has soothing effect in inflammatory processes, protects from diabetes, prevents breast cancer and prostatic carcinoma and takes care of your heart.

Hazelnut has a very favorable effect on human organism. The fruit contains some ingredients which protect heart and blood vessels. If consumed regularly, it can lower the blood pressure and it is also a good antioxidant. As energy is concerned, hazelnuts are very useful foodstuff and therefore they are recommended to sportsmen and to elderly people as well, to whom they are helpful as prevention from heart attack, for vitality and potency too. The fruit contains proteins, carbohydrates, vitamins and minerals. The most present vitamins are A, E, and B (especially B5, B6, folic acid), and the minerals are

Almond is very rich in mono-saturated fats, similar to those contained in olive oil. Numerous studies have shown that consuming of these fats lowers the risk of heart diseases, reduces bad and improves good cholesterol in blood. Besides, almond is a very important source of magnesium and potassium, the two minerals essentially significant for regulation of blood pressure and heart function.

Orange contains the highest percentage of antioxidants of all the fruits, helps and stimulates bowel movements, lowers the level of bad cholesterol in blood, and reduces hardening of blood vessels by one-third. It has traditionally been known that it is good for recovery of sick people, the only exception being the persons with gastritis and gall-bladder problems who have some intolerance to this fruit. The fruit is extraordinarily tasteful. It contains plenty of vitamin, B, provitamin A, as well as vitamin E. Among the minerals, of special importance is calcium which can be easily absorbed, but magnesium, potassium and phosphorus as well. Orange is also rich in oligo-elements and in sugar too, which provides necessary energy for organism whereat vitamin C accelerates its consumption. The vitamin C also helps in absorption of iron, makes the defensive system of the organism stronger, accelerates healing of wounds and helps neutralizing free radicals.

Elixir from Our Garden of Eden has been founded on good intention and will to weave the stamp of vitality deep into the core of human beings. That is transposition of nature on small scale, and a kind of its extended hand carrying the message of healing properties. Just as the nature gives presents generously and unselfishly to all who approach it, the elixir also, upon entering the organism, takes the least energy for digestion while releasing maximum supplements which quickly reach the blood. It is rich in B group vitamins, and contains also vitamins C, E, A, iron, potassium, calcium, selenium, zinc, manganese, phosphorus, magnesium, sodium, folic acid, histamine. It possesses also a high quantity of plant fibers and omega fatty acids which are exceptionally good for overall work and functioning of the organism.